Gluten Free
Barbecue Stuffed Baked Potatoes
Barbecue stuffed baked potatoes have never been easier! Just 4 ingredients to this super speedy meal if you plan ahead on the weekend.
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Bacon Wrapped Chicken Breast Stuffed with Avocado and Cheddar
Bacon wrapped chicken breast stuffed with avocado and cheddar...do we really need to say more than that? This mouthwatering combination is served up on the grill - this recipe will become a summertime favorite!
Skillet Chicken and Zucchini Enchiladas
Why should tacos have all the fun? These enchiladas are just as fast and easy, thanks to a one-pan stove-top cooking technique and a few store-bought shortcuts.
Easy Green Chicken Curry
This Thai-inspired curry is ready in just 20 minutes with a little help from a rotisserie chicken.
Weeknight Red Curry
This warming curry comes together in under an hour with all the deep flavor of a slow-simmered sauce.
Saffron Quinoa with Dried Cherries and Almonds
Saffron rice is an indispensable accompaniment in Persian cuisine, and it tastes just as good made with fluffy quinoa. Crushing and steeping the saffron in hot water brings out its full flavor and color. If you have coconut oil on hand, the naturally sweet flavor pairs nicely with the cherries and almonds.
Grilled Asparagus and Spring Onions With Lemon Dressing
Fat asparagus stalks won’t fall through the grill grates—and they can char without becoming soft and stringy.
The Best Way to Make Cauliflower Rice
We tested every possible way to cook cauliflower rice to create the easiest—and most delicious—version possible.
Cauliflower "Rice" Tabbouleh
Swap cauliflower “rice” for bulgur in the classic Middle Eastern salad for a totally grain-free lunch.
Paprika-Roasted Chicken, Potatoes, and Radishes With Salsa Verde
Paprika-spiked mayonnaise adds rich flavor to this juicy one-pan roast chicken.
This Flourless Muffin Will Power You Through Passover
Passover doesn't have to mean eight days of no pastries. This leavening-free (and gluten-free) (and dairy-free) muffin proves it.
3-Ingredient Ice Box Cake
This ice box cake is fancy enough for company yet so easy to make.
3-Ingredient Sweet and Smoky Brussels Sprouts
Bacon lends a smoky depth while dates become a naturally sweet glaze for this simple, crowd-pleasing side.
Eggs Baked in Crispy Prosciutto Baskets
Luscious, cheesy eggs baked inside prosciutto "baskets" make a craveable finger-friendly brunch main.
3-Ingredient Sausage Dinner With Lentils and Fennel
This hearty meal of spiced sausages and earthy lentils is infused with sweet fennel flavor.
3-Ingredient Pork Chops With Roasted Apples and Sage
The classic pairing of pork and apples gets enhanced by a hint of sage for a simple and delicious dinner.
3-Ingredient Red Snapper With Green Sauce and Scallions
Green juice provides a fresh sauce for this light and healthy fish dish.
3-Ingredient Tomato Soup
Roasting the tomatoes—which can be done several days in advance—turns this easy tomato soup into something extraordinary.
3-Ingredient Mussels With White Wine and Pesto
These mussels get their depth of flavor from store-bought pesto—a great convenience product available at most grocery stores.
Salmon Tartare
Use the freshest wild or farmed salmon for this dish. Chilling it in the freezer for 20 minutes makes it easier to dice.