Beverages

A perfect use for that leftover can of chipotles in adobo hiding in the fridge.

Like the opposite of master cleanse, with a similar kick.

Use this spicy vodka in a Bloody Mary for extra kick.

Be sure to taste your jalapeños before you muddle them. They range far and wide on the heat scale.

Cherry Heering is a ruby-red Danish liqueur made from cherries, spices, and a neutral grain spirit. It adds cherry flavor and a mild sweetness, not a maraschino in sight.

We like this Shirley Temple recipe with just ginger ale, but some versions use lemon-lime soda, or a combination of ginger ale and lemon-lime soda. No matter what, don't forget the cherry!

Red onions add sweetness and lend color to this chutney, but any onion will work.

If you like, you can coat the pork with the coriander and chill it for an extra night before roasting for more flavor. It will also help the pork get a good sear.

The Gin and Tonic is swinging again, thanks to new distillers who have made gin cool. And it doesn't get more classic than this recipe.

Muddling extracts essentail oils to deliver maximum herb impact. Tarragon flavors the boozy lemonade here, but basil makes an excellent sub.

Watermelon's natural sweetness gets a little boost from agave syrup instead of refined sugar in this refreshing summer beverage.

Tired of the same old yogurt for breakfast? This blackberry smoothie recipe keeps things interesting (yet healthy!).

A zippy, low-alcohol cocktail to enjoy during the holiday season.