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Vegan

Sugar Snap Peas with Ginger and Garlic

Ginger and garlic give these pea pods a hint of Asian flavor, but we think they're a good all-purpose side dish.

Sunshine Vinaigrette

This dressing, which I created for my Rustic Chicken Salad, will enliven any salad. Keep whisking while you drizzle in the oil—the vinaigrette will emulsify (thicken).

Finocchi alla Giudia

Fennel Braised with Garlic Many Jews of Ashkenazic descent do not consume legumes during Passover, and, of this group, there are those who consider fennel a legume.

Sesame Spinach and Beet Salad

Can be prepared in 45 minutes or less.

Watercress, Bell Pepper, and Daikon Radish Salad

Can be prepared in 45 minutes or less.

Mixed Greens and Fruit with Mustard Dressing

The fruit in the salad can be varied with the season. In summer, add cantaloupe; in winter, oranges are good.

Tomato and Cucumber Salad with Pita Bread and Za'atar

A typical Israeli breakfast selection would include this salad (either already prepared or with the vegetables available), the pita bread, and Za'atar along with fresh goat's — or cow's — milk cheeses, yogurt, hummus, hard-boiled eggs, olives, and avocados (in season).

Fire-Roasted Tomato and Bread Salad with Spicy Vinaigrette

Grilled bread and tomatoes give this salad wonderful toasty flavors, and the chipotle chili adds a touch of smoke.

Asparagus Crudites with Mayonnaise Verte

Can be prepared in 45 minutes or less.

Cowboy Beans

During roundups, cowboys once saved any extra coffee for use in cooking, since water was sometimes scarce. The coffee powder in these beans is an adaptation of that. Add some hot buttered flour tortillas and a crisp salad alongside for a terrific meal.

Chili Pepper Dressing

This recipe was created to accompany Spinach Salad with Chili Pepper Dressing Werk. Can be prepared in 45 minutes or less.

Strawberry Preserves with Black Pepper and Balsamic Vinegar

Spooned atop fresh goat cheese on crostini, these piquant preserves make a great hors d'oeuvre. They are also delicious with scones or muffins at teatime. Can be prepared in 45 minutes or less.

Potato and Root Vegetables Mash

Plain old mash potatoes just may be a thing of the past. Nowadays, everything from turnips to kohlrabi end up partnering Idaho's most famous crop; we team the russets with rutabagas and parsnips. While this homey and healthful side dish is a must with lamb shanks, it also goes well with any number of meat dishes.

Mesclun Salad

Can be prepared in 45 minutes or less.
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