American
Cane Syrup Pecan Ice Cream
It's really worth seeking out the cane syrup for this recipe — it makes for a much more complex-flavored ice cream. Look for cane syrup that is labeled "100 percent pure;" some brands are cut with corn syrup. Cane syrup is available at some southern supermarkets and by mail order for Steen's (800-725-1654).
This recipe is an accompaniment for Peaches "Foster" with Cane Syrup Pecan Ice Cream.
Active time: 20 min Start to finish: 5 hr (includes freezing)
Brownie Sundaes with Banana Chips
The brownie is really more like a flourless chocolate cake. It puffs as it bakes, and falls and cracks as it cools.
Chocolate Orange Fudge
Fudge is a holiday favorite throughout the South — some versions are creamy and others are granular. This recipe makes a deliciously dense, grainy fudge.
Spiced-Up Grilled Cheese
Lisa Amundsen of Vancouver, British Columbia, writes: "On a recent trip to New York City, my husband and I stayed near Amy's Bread bakery. We sampled their excellent selection of breads, sandwiches, and sweets. We especially loved the grilled cheese sandwich. It was a little tangy, a little spicy, and altogether wonderful."
Grilled Ham Steak with Peppered Peach Glaze
This recipe can be prepared in 45 minutes or less.
This southern-style main course is especially good with steamed green beans, some old-fashioned potato salad, sliced tomatoes and buttermilk biscuits. End with lemon sherbet and sugar cookies.
Wende's Blue-Ribbon Apple Pie with Candied Ginger
If you don't have apple brandy, simply substitute apple cider. In addition to the crystallized ginger, the cinnamon sugar sprinkled on the crust adds a lovely essence. To serve this very special pie, I suggest topping each slice with a bit of cheddar cheese.