Sauce

This recipe is an accompaniment for Toasted Coconut Dacquoise with Orange Pineapple Ice Cream .

This is delicious as an accompaniment to cooked shellfish and many white-fleshed fish.

This recipe can be prepared in 45 minutes or less. This recipe originally accompanied Veal Scallops with Squash, Tomatoes, and Roasted-Garlic Basil Sauce.

Any extras are great cold for breakfast. As an alternative to the vanilla ice cream, top with sour cream or lowfat yogurt for a lighter interpretation.

This recipe originally accompanied Tarte Tatin with Brandied Caramel Sauce.

Also a good sauce for grilled or sautéed fish. The basil could easily — and deliciously — be replaced by cilantro, parsley or chives.

This recipe can be prepared in 45 minutes or less. This recipe originally accompanied Halibut with Roasted Vegetables and Spicy Cilantro Sauce .

This recipe originally accompanied Grill-Roasted Brined Turkey with Anaheim Chile Salsa Verde . This beautiful, mild-flavored green salsa may be served heated or at room temperature. For the brightest green color possible, add the cilantro just before serving.

This recipe was created to accompany Key Lime Mascarpone "Cannoli" with Mango Sauce . Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less. To accompany Ice-Cream Bombes with Brandied Dried Cranberries and Cherries .

Can be prepared in 45 minutes or less

Great over simple vanilla ice cream.

This recipe was created to accompany Red Snapper with Spicy Soy Glaze on Sauteed Vegetables and Sweet Potatoes. Can be prepared in 45 minutes or less.