Condiment
Sausage Patties with Cranberry-Kumquat Relish
Baked yams and steamed spinach make colorful accompaniments. Ice cream alongside hot apple turnovers tops off the meal.
Garlic Ancho Chile Jam
By Robert del Grande
Charred Tomato Mint Salsa
By Reed Hearon
Orange Balsamic Glaze
This recipe is an accompaniment for Buffalo Prime Rib with Orange Balsamic Glaze.
Active time: 20 min Start to finish: 45 min
Chili Coriander Cream
This recipe was created to accompany Cold Avocado Soup with Chili Coriander Cream. Can be prepared in 45 minutes or less but requires additional unattended time.
Hot Chutney
This recipe was created to accompany Crudités and Grilled Sausages with Sweet and Hot Chutneys.
Fresh Tomato Salsa
This recipe was created to accompany Onion and Bell Pepper Strata with Fresh Tomato Salsa . Can be prepared in 45 minutes or less.
Fennel-Saffron Compote
This recipe was created to accompany Roasted Monkfish with Fennel-Saffron Compote
Sun-Dried Tomato Butter
Put a slice of this butter on any grilled or panfried meat or fish, or slather it on warm corn bread.
Active time: 15 min Start to finish: 45 min
Spicy Baby Okra and Olives
Serve as a relish with the meal, or offer as cocktail nibbles. Make these one or two days before the party.
By B. Smith
Quince-Date Chutney
The flavor of this chutney improves if made at least one day ahead. Serve with: Indian dishes (such as basmati rice and curries), lamb, duck, pork chops, or sharp cheeses.
By Jayne Cohen
Spicy Tomato Cranberry Preserves
Active time: 20 min Start to finish: 9 1/2 hr (includes cooling and chilling)
Orange Dust
This recipe is an accompaniment for Shrimp with Orange Dust .
Active time: 15 min Start to finish: 45 min
By Daniel Del Vecchio