Alcohol
Mulled Wine
The bright cherry flavor of kirsch gives this spiced holiday drink a fruity kick.
Frozen Amaro Is Your New Dinner Party Flex
Stash a few bottles of the bitter stuff in your freezer for an icy after-dinner drink, no ice cubes required.
The Best Cocktail Cherries, Tasted and Approved
Old Fashioneds, Manhattans—hell, even a piña colada deserves better than a sickly-sweet candy-red maraschino. Here’s what to get instead.
Roast Turkey With Country Ham Stuffing and Giblet Gravy
This Thanksgiving centerpiece from Gourmet brings together two beloved holiday mains: ham and roast turkey.
Eggnog Pie
This eggnog pie recipe appeared as a part of Gourmet’s 1975 Thanksgiving menu.
Molded Cranberry and Wine Jelly
Rosé and lemon juice highlight the fruity, tart notes of this retro cranberry jelly mold from Gourmet.
Art Basil
The green tea base imparts layers of flavor to this mocktail without adding sugar.
Grapefruit Rosemary Spritzer
This is a love-at-first-sip kind of nonalcoholic drink—grapefruit and rosemary make a perfect pair.
A Perfect Pear
Fresh rosemary and pear give this nonalcoholic drink full fall vibes.
Howitzer
Bourbon and peach come together in this Southern take on a French 75.
Celery Stalker
This vegetal take on the French 75 uses lime, cucumber, and celery bitters.
23 Easy Vodka Cocktails for Your Next Happy Hour
Variations on the Bloody Mary? Yes. But lots more too.
You Can Teach a Whiskey Sour New Tricks
This whiskey sour may be more than 150 years old, but it’s more flexible than you’d think.
23 Bourbon Cocktails for Dinner Parties and Quiet Evenings by the Fire
These classics—and new drinks—will keep you warm all winter.
Black Cake
This fruitcake-like dessert is finished with generous dose of dark rum.
Amethyst Sour
This twist on the whiskey sour adds blueberries—plus a touch of amaro and funky rum.
Coquito
Add the creamy Puerto Rican coconut and rum drink known as coquito to your festive cocktail rotation and enjoy throughout the holiday season.
Whiskey Daisy
A daisy is essentially a sour in which the sweet stuff is a liqueur (instead of just sugar). This whiskey daisy recipe is pretty classic—and totally delicious.
Classic Whiskey Sour
The whiskey sour, a simple combination of whiskey, sugar, and fresh lemon juice is one of the most important developments in cocktails.
The Pumpkin Spice Latte Is Coming for Your Cocktail Hour
This PSL milk punch is the batch cocktail you need for your fall festivities and Halloween parties this year.