Vegan
Texas Slaw
This crisp, marinated sweet-and-sour slaw is a delicious alternative to creamy coleslaw.
By Rebecca Poynor-Burns
Steamed Couscous with Toasted Pumpkin Seeds
Steaming couscous may be a bit more time-consuming than the usual boiling method, but we feel the results are well worth it. Steaming makes the grains fluffier and much more tender. You'll need a bowl-shaped steamer, such as a basket steamer, or you could set a metal sieve into the saucepan.
Grilled Peppers with Garlic-Herb Oil
John serves the peppers as an appetizer with toasted country bread.
By John Vincent Serra
Fresh Tomato and Coriander Soup
Can be prepared in 45 minutes or less but requires additional unattended time.
Dried Cranberry Compote
This recipe originally accompanied White Chocolate Rice Pudding with Dried Cranberry Compote .
Cinnamon-Sugar
By Rozanne Gold
Fresh Tomato Salsa
This salsa is used to flavor Frijoles Borrachos , as an ingredient in Piquant Crab on Jícama Wedges , and to accompany Chorizo and Potato Empanaditas and tacos.
Can be prepared in 45 minutes or less.
Mâche with Olive Oil and Salt
Mâche is so delicate that tossing it with vinegar would not only wilt it instantly but would completely mask its subtle flavor.
Active time: 5 min Start to finish: 5 min
Apricot Purée
For Golden Pumpkin adn Apricot Layer Cake Try any extra puree with biscuits or waffles.
Black Cherry Compote
(COMPOTE DE CERISES NOIRES)
When in season, fresh cherries can be used in place of the frozen ones.