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Vegan

Marinated Tomatoes Teruel

Teruel is a city in the produce-rich region of Aragon in Spain. This salad is lovely on its own or as a side dish.

Tomato, Cucumber and Guacamole Sandwiches

These easy-to-make meatless sandwiches are nice for a picnic. Wrap them in plastic, and transport them in a cooler.

Three-Apple Applesauce

This recipe originally accompanied Potato Pancakes with Zucchini and Sage. It takes very little sugar to enhance the natural sweetness of fresh apples. Each variety contributes to the flavor of the sauce.

Sesame Asparagus

Here's a simple, colorful side dish.

Orange-Balsamic Dressing

This recipe was created to accompany Couscous and Chicken Salad with Orange- Balsamic Dressing.

Focaccia with Olives and Rosemary

This recipe was inspired by one from olive oil expert Lidia Colavita. You can make a meal around the bread by offering it as an accompaniment to bean soup.

Saada's Tabbouleh

This salad of bulgur and fresh mint is a specialty of Rachel's sister-in-law.

Chunky Gazpacho

Carrot Salad with Green Onions

Irish chefs are gifted at making something special out of the simplest ingredients. This pretty side dish is a good example.

Cooked Carrot Salad with Toasted Cumin Dressing

Carrots, red onion, cilantro, Kalamata olives and a fragrant cumin dressing make a lovely summertime salad.

Strawberry Sorbet with Balsamic Vinegar and Amaretti Cookies

If you're in a last-minute rush for dessert, use purchased sorbet.

Jícama-Date Canapes

This recipe can be prepared in 45 minutes or less.

Sugar Syrup

This syrup can be used for sweetening alcoholic and nonalcoholic drinks, or for adding to fruit sauces to serve with desserts. [Use this syrup when making Strawberries & Cream Frappé.]
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