Weeknight Meals
Turkey Cutlets with Oranges and Coriander
Serve this with white rice to soak up the delicious sauce.
By Joy Smith
Latin Confetti Salad
Nice with the chicken, as a side dish for burgers, or on its own as a snappy vegetarian main course.
By Liz Armstrong
Pear Salad with Warm Shallot Dressing
Red pears are first choice here, but any ripe, firm pears would be delicious.
Can be prepared in 45 minutes or less.
By Lucy Footlik
Angel Hair Pasta with Smoked Salmon and Dill
A salad of baby greens and raspberry vinaigrette and some pencil-thin breadsticks go well with the pasta. End the dinner with orange sherbet, Swedish butter cookies and, perhaps, a shot of aquavit.
Pork Scaloppine with Sun-Dried Tomatoes and Rosemary
Using sun-dried tomatoes that are not packed in oil cuts down on fat. You can find them at some supermarkets, specialty foods stores and Italian markets.
Pappardelle in Lemon Cream Sauce with Asparagus and Smoked Salmon
This recipe can be prepared in 45 minutes or less.
We found this pasta just as delicious without the salmon.
Lamb with Artichokes and Sun-Dried Tomatoes
This Mediterranean-style treatment of lamb shanks is delicious over orzo.
Three-Cheese Chicken Breasts in Tomato Sauce
By Scott Snyder
Vegetable, Barley and Chicken Chowder
If you have cooked lamb, beef, or turkey on hand, use it instead of the chicken.
By Elizabeth Johnson
Spiced Pork Tenderloin
A baked potato, peas and sorbet are all you need with this entrée, but for a party, dress up the pork with cranberry relish, couscous studded with diced bell peppers and green beans, and a rich almond tart.
West Indian Rice and Beans
Suitable accompaniments to this risotto-like dish are crusty bread, an avocado and orange salad with a cilantro vinaigrette and, to top it off, coconut pie.
Sauteed Carrots with Red Bell Pepper and Dill
By Debra A. Broeker
Tropical Chicken Salad
By Michele Sbrana
Pork Chops with Curried Apple-Onion Sauce
"Since we live in a town where there are plenty of apple orchards, my husband and I enjoy developing new dishes that include apples," says Lidian Long of Tehachapi, California. "We particularly like this recipe—he loves its curry flavor, and I appreciate its simplicity."
By Lidian Long