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Meal Prep

Frozen Butter Pastry Dough

This recipe is used to prepare Quince, Apple, and Almond Jalousie. The trick to a successful dough is to handle it as little as possible and to keep it cool.

Tatsoi and Warm Scallop Salad with Spicy Pecan Praline

Can be prepared in 45 minutes or less.

Gingered Mint Pesto

Can be prepared in 45 minutes or less.

Sweet-and-Sour Cipolline Onions

Cipolline in Agrodolce These onions — an homage to New York's Italian-American communities — are great as part of an antipasto or as a condiment for salty meats such as baked ham or duck confit. Although they are hard to resist as soon as they are cooked, the flavors continue to develop over a few days. Active time: 40 min Start to finish: 2 hr (plus 1 day for flavors to develop)

Stilton Dressing

Can be prepared in 45 minutes or less.

Cooked Rice

Can be prepared in 45 minutes or less.

Cucumber Salsa

This recipe was created to accompany Smoked Whitefish Cakes with Cucumber Salsa. Can be prepared in 45 minutes or less.

Cucumber Feta Salad Dressing

Use this dressing on hardy salad greens, such as romaine or spinach.

Balsamic Dressing

"While visiting Santa Fe, New Mexico, we dined at La Casa Sena restaurant and had a mesclun salad with an unusual balsamic-vinegar dressing," says Billie Ingram of Fairfax, Virginia. "Could you please get the recipe for us?" Active time: 30 min Start to finish: 30 min

Creole Sauce with Yellow Peppers

This recipe was created to accompany Grilled Spiced Chicken Breasts . Can be prepared in 45 minutes or less.

Rouille

Active time: 20 min Start to finish: 40 min

Pork, Maple, and Sage Patties

You can form the patties a day ahead, leaving only a quick frying job for the morning.

Red-Wine Vinaigrette

This recipe is an accompaniment for Full of Beans Salad. The sugar dissolves and mellows the sharpness of the vinegar.

Chili Pepper Dressing

This recipe was created to accompany Spinach Salad with Chili Pepper Dressing Werk. Can be prepared in 45 minutes or less.

Onion Date Relish

I often serve grilled meats at my parties, and with them I like to serve this unusual relish. Can be prepared in 45 minutes or less.
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