Orange
Endive, Arugula and Orange Salad
The peppery flavor of arugula is nice with the slightly bitter endive and sweet orange.
Orange and Fennel Poached Sole
Can be prepared in 45 minutes or less.
Southwestern Christmas Salad
Variations of this salad are often served on Christmas Eve in both old and New Mexico.
Glaceed Fruits
These caramel-dipped fruits look like jewels and add another layer of elegance to the gingerbread roulade.
Rack of Lamb with Spice and Pepper Crust
Accompany this well-seasoned main course with a creamy potato gratin and purchased caponata drizzled with fresh lemon juice; serve apple pie for dessert.
Chilled Beet and Buttermilk Soup
"My daughter and son-in-law spend their summers on Stuart Island, one of the San Juan Islands off the coast of Washington," says Ann Ayres of Santa Barbara, California. "On my way back from a visit, I planned to stop in Victoria, British Columbia. My daughter suggested that I try Paprika Bistro. The beet soup I ordered there was delicious."
Marmalade-Glazed Spareribs
For the best results, these tender ribs need to marinate for at least 12 hours, so plan ahead. Offer a selection of bottled ales and lagers.
Pastry Crisps with Vanilla Ice Cream and Orange Caramel Sauce
Can be prepared in 45 minutes or less.
Green Salad with Orange Vinaigrette
Avocado, Belgian endive and spinach are combined with oranges and radishes in this gorgeous seasonal salad.
Rosemary- and Orange-Marinated Tuna Kebabs
Either potato salad or bulgur salad would be lovely with these summer kebabs.
Fruit in Spiced White Wine
Honey, cinnamon, vanilla and orange slices spice up the wine marinade in this low-fat fruit dessert. Transport it in an airtight plastic container, and serve it in bowls.
Orange Tart with Orange Cream and Pistachios
Active time: 30 min Start to finish: 45 min
Chocolate Orange Petits Fours
Active time: 30 min Start to finish: 1 3/4 hr