Dessert
What to Cook This Weekend: October 19–21
It's officially oven season. Celebrate with roasted squash, mushrooms, pork roasts, apple pies, and more this fall weekend.
Pumpkin Cheesecake With Bourbon–Sour Cream Topping
The caramelized flavor of bourbon and the tang of sour cream add balance to the rich, spiced filling of this cheesecake. Chopped pecans add a nutty dimension to the graham cracker crust.
What to Cook This Weekend: October 12–14
Getting into autumn with squash, soup, and cinnamon buns.
The Instant Pot Blender Is the Most Affordable High-Performance Blender on the Market
Powerful blending doesn't have to break the bank.
65 Maple Syrup Recipes We Love
Our favorite ways to cook with maple syrup, from cocktails and glazed vegetables to baked goods and—of course—pancakes.
51 Ways to Use Oats That Go Beyond Oatmeal
From fritters to bars and pie to bread, here's how to take your oats above and beyond.
Homemade Jell-O Whip: A Retro Favorite with a Creamy Twist
The nostalgic, family-friendly dessert is super easy to make.
Lemon Cake With Fruit
Whatever fruit you have on hand—pears, berries, figs, grapefruit—will fare beautifully in this sheet cake, which is as good for breakfast as it is dessert.
Baked Cinnamon Toast with Fruit
Imagine a mash-up of cinnamon toast, bread pudding, and pie. Now grab whatever fruit you have lying around (from berries and stone fruit to apples and pears) and make it.
Grapefruit-Orange Crostatas
While these mixed citrus tarts bake, the semolina flour in the frangipane absorbs the juices and turns into a slightly puffed, airy layer surrounded by flaky pastry.
Custard Tart with Cream and Fresh Fruit
If eggy flan-like desserts are your thing, you are going to love this crustless vanilla-infused tart.
Chocolate Budino With Candied Walnuts
To make this silky pudding, whip up a custard of yolks, sugar, milk, and cream, then pour it over dark chocolate. Chill, and top with candied walnuts when serving.
33 Grape Recipes for Pizza, Jam, Salad and Pie
These sweet and savory recipes will convince you that grapes are for more than just snacking.
In Support of Sheet Pans
We think the sheet pan is so super, we're dedicating a month to exploring everything it can do.
Passion Fruit Jell-O Whip
This mousse-like dessert has the tartness of passionfruit and the creamy richness of sherbet without any of the hard work.
Why We Love to Bake With Oil Instead of Butter (Sometimes)
Turns out butter isn't always better.
What to Cook This Weekend: September 7–9
Labor Day is behind us, and we're back to school and work, but technically it's still summer. So celebrate the best of the season's produce with these recipes.
49 Ways to Cook With Pears
These recipes prove the fall fruit is more than just an apple also-ran.
Big Apple Crumble Cupcakes
These flavorful cupcakes are studded with grated apple and bits of cinnamon crumble, then topped with a luscious cinnamon buttercream. It's fall all the way.