Condiment

This recipe was created to accompany Roasted Marinated Cornish Hens . Can be prepared in 45 or less.

This quick and easy rendition of the classic is made with canned chilies.

This recipe can be prepared in 45 minutes or less.

This recipe was created to accompany Strawberry-Rhubarb "Courting" Cake.

This recipe originally accompanied Grilled Lamb Sandwiches with Grilled Onions . Two easy sauces from a single recipe: plain aioli here and one with red bell peppers .

Here's a tangy condiment for holiday entrées; try it with pork tenderloin, roasted chicken or turkey. Begin preparing the relish a day ahead to allow the flavors time to blend.

This recipe can be prepared in 45 minutes or less. This refreshing condiment is great with the ham, or try it with grilled fish or chicken.

This recipe is an accompaniment for Miso-Marinated Salmon with Cucumber-Daikon Relish.

This sauce uses roasted fresh poblano chilies and their dried form, ancho chilies.

Active time: 25 min Start to finish: 1 1/2 hr

The word chutney comes from the Hindustani chatni, which means "strong spices." The sweet juiciness of golden pineapples — much more intensely flavored than ordinary pineapples — balances the spices with the lusciousness that only tropical foods possess. But you can substitute regular pineapple if you cannot find the golden variety, and the chutney will still be complementary. Serve it with Jerked Pork Chops or any grilled meat.

Gulisa's Ajika This lively condiment goes nicely with grilled meats and fish as well as with pork stew.

Leftover onions keep in the refrigerator for about two weeks.