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Cane Syrup Pecan Ice Cream
It's really worth seeking out the cane syrup for this recipe — it makes for a much more complex-flavored ice cream. Look for cane syrup that is labeled "100 percent pure;" some brands are cut with corn syrup. Cane syrup is available at some southern supermarkets and by mail order for Steen's (800-725-1654).
This recipe is an accompaniment for Peaches "Foster" with Cane Syrup Pecan Ice Cream.
Active time: 20 min Start to finish: 5 hr (includes freezing)
Spicy Pasta with Tomatoes and Arugula
(PASTA PICCANTE CON POMODORI E RUCOLA)
Fresh-tasting, easy to make and perfect for weekday entertaining.
Chocolate Orange Fudge
Fudge is a holiday favorite throughout the South — some versions are creamy and others are granular. This recipe makes a deliciously dense, grainy fudge.
Deviled Eggs with Radishes, Chives and Thyme
Old-fashioned (and high fat) favorites take a lighter turn when prepared with nonfat yogurt or low-fat mayonaise; radishes and herbs give the eggs a modern twist.
Cuban-Style Black Beans
Serve this with white rice for a dinnertime side dish or alongside ham and eggs for a satisfying breakfast.
Cranberry Milk-Chocolate Truffles
These truffles are particularly good when made with Valrhona "40% cacao" milk chocolate. We recommend tempering the chocolate used for coating them, as it will result in glossier, firmer shells.