Vegan
Slow-Fried French Fries
The slow-frying method is revolutionary. Try this French fries recipe and you'll never "fast" fry your potatoes again.
By Adam RapoportPhotography by Marcus Nilsson
Grilled Ratatouille Salad
By The Bon Appétit Test KitchenPhotography by Ashley Rodriguez
Cold Sesame Noodles with Summer Vegetables
By The Bon Appétit Test KitchenPhotography by Romulo Yanes
Homemade Muesli
Stop paying top dollar for store-bought cereal. This homemade muesli couldn't be easier (and more economical).
By The Bon Appétit Test KitchenPhotography by Mar a del Mar Sacasa Ennis Inc
Lentil and Rice Salad
You'll want to make this recipe part of your summer repertoire; it's the perfect side dish for a barbecue or picnic. It's equally delicious warm, cold, or at room temperature.
By The Bon Appétit Test KitchenPhotography by Maria del Mar Sacasa
Brown Rice Salad with Crunchy Sprouts and Seeds
By The Bon Appétit Test KitchenPhotography by Jason Lowe
Mixed Vegetable Slaw with Miso Dressing
By The Bon Appétit Test KitchenPhotography by Ashley Rodriguez
Pink Natural Food Dye
By The Bon Appétit Test KitchenPhotography by Zach DeSart
Green Natural Food Dye
By The Bon Appétit Test KitchenPhotography by Zach DeSart
Purple Natural Food Dye
By The Bon Appétit Test KitchenPhotography by Zach DeSart
Yellow Natural Food Dye
By The Bon Appétit Test KitchenPhotography by Zach DeSart
French Lentil Soup
Photography by Maren Caruso
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