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Vegan

Spicy Noodles with Ginger and Fresh Vegetables

Noodles-which are staples in Thailand, Indonesia, Singapore, the Philippines and Myanmar (formerly Burma)-are showing up everywhere these days. Cutting vegetables in julienne style is a Western technique.

Cardamom Applesauce

Replacing the cinnamon with cardamom in this easy applesauce is a great way to appreciate the taste of the bracing spice.

Tomato, Mint, and Red Onion Salad

Can be prepared in 45 minutes or less.

Italian-Style Cabbage Salad

Add canned white tuna (packed in water) for a delicious main course. Can be prepared in 45 minutes or less.

Napa Cole Slaw with Dill

Can be prepared in 45 minutes or less.

Jasmine Tea Sorbet

Can be prepared in 45 minutes or less but requires additional unattended time.

Peanut Dipping Sauce

This recipe was created to accompany Chicken Sates with Peanut Dipping Sauce . Can be prepared in 45 minutes or less.

Roasted Asparagus with Anise Seeds

Can be prepared in 45 minutes or less.

Indonesian-Styled Sambal

Can be prepared in 45 or less but requires additional unattended time. (Pineapple and cucumber condiment.)

Pineapple-Pear Jam

Served with poppy seed scones at Sarabeth's Restaurant in New York.

Spaghetti with Garlic Oil and Tomato

Can be prepared in 45 minutes or less.

Herb-Garlic Marinade

This recipe can be prepared in 45 minutes or less.

Tempura Green Beans, Yellow Beans and Tofu

A lime and soy dipping sauce accompanies this appetizer from A Pacific Cafe in Kapaa, on the Hawaiian Island of Kauai.

Mediterranean Couscous Salad with Roasted Vegetables

This meatless salad combines couscous with roasted eggplant, zucchini, red bell pepper and leeks. Cooked sausage may be added to make it heartier. Serve with rolls or baguette slices and iced tea or white wine.

Fried Plantains

Ripe plantains have peels that are almost completely black whereas the firm-ripe ones called for in this recipe are mottled black and yellow. Can be prepared in 45 minutes or less.
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