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Vegan

Lemon Couscous

Can be prepared in 45 minutes or less.

Savory Grits with Shallots, Corn and Green Onions

A quick and easy side dish that goes well with roast chicken, turkey or pork chops.

Vegetable Patch Pasta Salad

A simple lemon and oil dressing-which works with just about any fresh vegetable-turns some of your garden's finest into a light summer pasta salad. Serve it in lettuce cups for a nice presentation.

Spiced Marcona Almonds

If you have trouble finding Marcona almonds, you can substitute regular blanched almonds. Active time: 10 min Start to finish: 1 hr (includes cooling)

Hachiya Persimmon Purée

It's important to look for very ripe Hachiya persimmons — they are incredibly astringent and tannic when not at their peak. The fruit should feel like a water balloon when squeezed and appear almost translucent. Active time: 5 min Start to finish: 5 min

Basmati Rice

Active time: 10 min Start to finish: 50 min

Whole-Wheat Crisps

Active time: 15 minutes Start to finish: 1 1/4 hours

Frisée, Escarole, and Endive Salad

When dressing a salad in the classic Italian style, each vinaigrette ingredient is tossed individually with the greens in a specific order, rather than being whisked together. Active time: 20 min Start to finish: 20 min

Daikon Radish Rémoulade

Can be prepared in 45 minutes or less.

Asian-Style Onion Salsa

Here's an innovative combination that's excellent on tuna burgers or grilled steak.

Red-Leaf Lettuce, Radish, and Pine Nut Salad

Can be prepared in 45 minutes or less.

Waffled Sweet-Potato Chips

Can be prepared in 45 minutes or less.
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