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Gourmet

Chicken Tetrazzini

Chicken Tetrazzini was named after the Italian opera singer Luisa Tetrazzini, who was popular in the United States in the early 1900s. No one is sure when and where the dish was created, but it remains a favorite, especially during the holiday season, when leftover turkey is often substituted for chicken.

Banana Walnut Upside-Down Cakes

Can be prepared in 45 minutes or less.

Wendy's Biscotti

Asparagus Amandine

Can be prepared in 45 minutes or less.

Spinach-Wrapped Flounder and Warm Lentil Salad with Cucumber Yogurt Sauce

Fillets of sole will work equally well in the following recipe.

Tuna Dip with Lemon and Capers

Can be prepared in 45 minutes or less.

Danish Applesauce Bread Crumb Pudding

The lingonberry, a relative of the cranberry, grows wild in the Scandinavian mountains. It adds tartness to the following traditional Danish sweet.

Aligot Gratin

In France puréed potatoes are mixed with a local cow's-milk cheese known as Tomme Fraîche de Cantal. We've substituted fresh mozzarella — widely available in the States — to give the dish a similar consistency.

Panfried Tofu with Oriental Garlic Sauce

Can be prepared in 45 minutes or less.

Poached Salmon with Tarragon Sauce and Fingerling Potatoes

We enjoyed this dish served at room temperature, but it is also delicious warm.

Lamb Chops with Olive Salsa

Can be prepared in 45 minutes or less.
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