30 Minutes or Less
Perfect Steamed Jasmine Rice
In my experience, many people have trouble cooking rice. It’s a dish that seems so simple but can baffle the most adept cook. Follow this straightforward recipe and success will be yours.
Soft Scrambled Eggs with Smoked Salmon and Avocado
Soft scrambled eggs put a smile on my face in the morning. They are super easy to make and they require very little forethought. I first tasted “real” scrambled eggs while traveling through Paris as a starving college student. Café et des oeufs was just about all I could afford for breakfast. It was simple, but it was magic.
Stir-Fry Roasted Vegetables
This basic, versatile recipe can be adapted to just about any vegetable depending on what you have on hand. While the oven preheats, prepare the vegetables. Serve with oven-grilled chicken breasts and steamed rice.
Teriyaki Dipping Sauce
If you make this ahead of time, keep it refrigerated but bring it to room temperature before serving.
Broccolini with Spicy Sesame Vinaigrette
Use this dressing to add zip to broccolini, also sold as baby broccoli or Asparation.
By The Bon Appétit Test Kitchen