Soft Scrambled Eggs with Fresh Ricotta and Chives

This riff on çılbır marries garlicky yogurt, fried eggs, and spiced butter with summer tomatoes.

Nutty, protein-packed, and batchable—perfect for hectic mornings.

Lamb chops are one of those ingredients that intimidate a lot of people, but they’re actually a great protein to cook (and especially grill) at home.

Transform summer squash into this spectacular spread to put toward sandwiches, pastas, and more all season long.

Turn humble onions into this thrifty yet luxe pasta dinner.

This vibrant cilantro pesto recipe blends blanched herbs, Cotija cheese, garlic, and toasted pepitas. Toss with pasta for a fresh and bold spaghetti pesto.

Follow the instructions for cooking the pancakes carefully; the unique method of layering the batter is crucial in achieving that cloudlike texture.

Seasoned with Old Bay and loaded with crunchy celery and red onion, this easy recipe for creamy shrimp salad is ideal heaped on slices of olive oil toast.