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Pan-Roasted Steak with Crispy Broccoli

4.5

(4)

Sliced steak and charred broccoli on a white plate drizzled with salsa verde.
Photo by Alex Lau, Prop Styling by Elizabeth Jaime, Food Styling by Sue Li

It’s fast, it’s easy, it’s totally repurposable. Making extra steak tonight means a stress-free dinner tomorrow, a little strategy we call nextovers. This recipe is one of the 100+ in Epicurious's new cookbook, COOK90: The 30-Day Plan for Faster, Healthier, Happier Meals—grab your copy here!

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