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Instant Pot Macaroni and Cheese

4.1

(7)

Image may contain Food Pasta and Macaroni
Photo by Colin Price

This is a creamy, cheesy, classic mac 'n' cheese! The macaroni cooks in vegetable or chicken broth, and there's no straining or draining required. For a change of pace, switch out the cheddar cheese for Fontina, Gruyère, or smoked Gouda.

To Get a Crispy Top

If you like, finish the macaroni and cheese under the broiler for a crispy topping. Transfer to a 3-quart flameproof baking dish, sprinkle evenly with 1 cup panko bread crumbs, and then broil for just a few minutes, until the bread crumbs are golden brown.

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