Winter
How to Make Your Own Hot Chocolate Mix
Because hot chocolate deserves to have actual chocolate in it.
Homemade Hot Chocolate Mix
This hot chocolate mix is made with a blend of chocolate and cocoa powder for a rich, decadent flavor and creamy texture.
The Trick to Getting More Out of Winter Citrus
Peak-season citrus tastes, well, at its peak. But you know when it really takes off? When you put it in the oven.
The Secret to Eating Ice Cream in Winter
It's all about the layers.
The Maple-Ginger Hot Toddy
Brewed tea is an easy way to infuse complex flavors into warming winter cocktails like this one.
Make Winter Comfort Food Favorites All Weekend Long
We're heading into the coldest days of winter. Warm up with these chilly weather faves.
How to Own Citrus Season
Edible sunshine, anyone?
The 90s Trend to Cook With Now
They're the secret to a better, brighter winter pantry.
The Best Winter Citrus Fruits You Aren't Eating
Navel oranges are just the beginning.
The Instant Split Pea Soup Upgrade
Add freshness, color, and a little taste of spring.
How to Grill Indoors (Without a Grill)
No yard? Temperatures below freezing? Pffft. Epi's Perfectionist went to work finding a way to grill year-round. Indoors. Without a grill.
9 Toppings to Make Your Soup Pop
Croutons and crackers, get crumbled.
3 New, Warming Recipes for Winter
Whether you're cooking with liquid (braising) or cooking dry (roasting), doesn't matter—in this weather, all that matters is that the oven is on.
Have Your Greens, and Eat Soup, Too
Because eating more greens does not have to mean more salad.
Hot White Russian
This steaming version of the classic vodka, cream, and coffee cocktail is especially appealing in winter.
The Three-Ingredient Holiday Treat We Love
We're going to go ahead and call this a cookie.
7 Ways to Use Eggnog (Besides Drinking It)
It's officially eggnog season.
The Secret to a Better Party Punch
It's all about the ice, ice baby.
Winter White Salad With Endive and Pomegranate
This simple, light salad showcases the beauty of winter vegetables and makes an elegant start to a festive holiday meal.
Persimmons, Please
Persimmons are a decadent treat of late fall, as great in salads as they are in baked goods.