Shopping

We tested mini loaves, muffin molds, and even madeleine pans to find out if these silicone baking molds had advantages over the old metal standbys.

Did your favorite pour its way into our hearts?

From environmentally-friendly olive oil to fair trade spices to the best tuna for the planet, this is how to make sustainable, ethical pantry selections the next time you shop.

Za’atar spread adds savory, herby flavor to everything from crostini to eggs.

Want to have beautiful place settings but can't spend hundreds (or thousands!) of dollars on cutlery? These sets are the answer.

It's better than any trendy hot sauce your boyfriend is obsessing over.

It's more versatile than you think.

Crunchy chile condiments. Old-fashioned herbs. And a book that rethinks American food.

We've got 12 better ideas. Like a stainless-steel wine cooler, a vintage cake stand, and the best English tea.

Did we mention that it also saves you money?

All hail the Ringer.

Striving for crispy chicken cutlets and french fries? You could invest in a deep-fryer. Or you could simply buy this common $12 tool.

In the Age of Instant Pot, is the stovetop pressure cooker still a useful and relevant tool? We tested 5 top-ranked models to find out.

We lived with 12 compost bins for several months and found the best ones for your banana peels to decompose in.

Grease splatter begone!

You don't need a backyard to have a cookout this summer. By using your grill pan the right way, you can get the stuff barbecue dreams are made of.

Don't overlook buying the smallest skillet in the set—it's an invaluable tool in any kitchen.

This bottle from Maine is our food editor's favorite.

April is low-key the best sale season of the year.