Stand Mixer
Coffee and Chocolate Paris-Brest with Warm Caramel Sauce
The espresso-flavored cream puff pastry and fluffy coffee and chocolate custard filling vary from the traditional plain pastry and praline buttercream. Delicious on its own, this is even better with the chocolate caramel sauce.
Poppy-Seed Angel Food Cakes with Lemon Syrup
If you don't have the pastry rings we call for in this recipe, you can use 1/2-cup muffin cups. However, the batter will fill 6 muffin cups, making smaller cakes.
Strawberry Basket Cake
To create a basket-weave design, follow the instructions at the bottom of the recipe.
White Chocolate Cheesecake with Hazelnut Crust
By Cynthia Paige Ward
Chocolate Almond Butter
Can be prepared in 45 minutes or less but requires additional unattended time.
Parisian Passover Coconut Macaroons
The secret to these macaroons' texture is the Italian meringue, composed of egg whites and a boiling sugar syrup. When baking these for Passover, dust the sheets with matzo cake meal; you can use flour at other times.
By Faye Levy
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