Stand Mixer
White Chocolate Cheesecake with Hazelnut Crust
By Cynthia Paige Ward
Swedish Almond Rusk (Mandel Skorper)
"My grandmother, who emigrated from Sweden to the United States when she was a little girl, passed on to our family a taste for cardamom," writes Lisa Tracy of Marion, Iowa.
Almond Meringue Torte with Lemon and Strawberry Filling
The recipe calls for a pastry bag, but the meringue disks can also be formed with a spatula. If made ahead, the meringue will soften slightly from contact with the buttercream.
Angel Food Cake with Strawberries and Devonshire Cream
By Jean Jamieson
Almond, Apricot, and Cherry Tart
For a shiny finish, brush the warm tart with melted apricot preserves.
White Chocolate Mint Terrine with Dark Chocolate Sauce
Perfect for an elegant dinner party, this sophisticated dessert is a snap to make.