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Compote

Cherry-Ginger Compote

This is the best ever use for your microwave! The sweet-sour flavor complements Daniel Boulud's Short Ribs.

Melon Compote

Ginger, cumin, and black pepper add an exotic touch to this refreshing and colorful three-melon dessert. Can be prepared in 45 minutes or less.

Rhubarb Raspberry Sauce

This recipe was created to accompany Rhubarb Raspberry Meringue Cake . Can be prepared in 45 minutes or less.

Raspberry-Peach Compote

This recipe is an accompaniment for Meringue-Topped Raspberry and Peach Ice Cream Cake .

Pumpkin Cake with Sage Ice Cream and Pumpkin Cherry Compote

Active time: 1 hr Start to finish: 5 hr If you decide to use fresh pumpkin purée for this cake, be sure you drain it for the full eight hours we recommend in the procedure.

Strawberry-Rhubarb Compote with Ginger and Lime

This recipe is an accompaniment for Vanilla-Citrus Tea Ring . Any remaining compote would be great for breakfast or dessert with a spoonful of yogurt or crème fraîche.

Blackberry Compote

Mixed Berry Compote

Use any mixture of berries in this simple, quick compote. It tastes great with the <a>raspberry torte</a> and over ice cream or pound cake. Active time: 5 min Start to finish: 5 min

Swedish Pancakes with Berry-Cardamom Topping

A winner in the Bon Appétit Recipes Sweepstakes, a reader poll conducted in honor of our 50th anniversary.

Melon, Nectarine, Grape, and Plum Compote

Can be prepared in 45 minutes or less but requires additional unattended time.

Double-Mint Fruit Compote

This refreshing mint syrup can flavor any combination of fresh fruits. Leftover syrup is great for sweetening iced tea.