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Coffee

Coffee-Caramel Sauce

For a nice gift, simply decorate the jars with gold ribbon, and attach tags that include the rewarming instructions. Or pack a basket with a jar of this sauce, Chocolate-Almond Sauce , an ice cream scoop and four or six sundae goblets.

Chocolate-Glazed Mocha Fans

Tender chocolate shortbread topped with a rich chocolate ganache just might be the perfect gift for the chocoholics on your list. For an elegant accent, decorate the shortbread with gold leaf, place the cookies on a tray or round platter lined with gold-colored tissue paper, and wrap it all up with cellophane and gold ribbon.

Tiramisu

This dessert had its heyday on American menus about 15 years ago, and it turns up a little less frequently these days. The popularity of tiramisu never wavered in Rome, however, where it continues to be served at dinner parties and restaurants.

Chocolate-Peanut Butter Chip Fudge Cookies

Marty Rosencranz of River Vale, New Jersey, writes: "Even though I am a professional chef — at the Valley Brook Golf Club in New Jersey — when I cook at home I make dishes that are good but fast. I took two years to perfect the recipe for my chewy chocolate cookies. They're so good that they are now a signature item on the club's menu." Butterscotch chips could easily stand in for the peanut butter chips.

Chocolate Pound Cake

This recipe creates enough batter for a 3-quart bundt pan, but it can also be baked in smaller pans, though baking time will vary accordingly.

Maida Heatter's Chocolate Cookies with Gin-Soaked Raisins

Active time: 40 min Start to finish: 10 hr (includes soaking raisins)

Coffee Crème Brûlée

"On our honeymoon in Hawaii, my husband and I enjoyed dinner at Princeville Resort's La Cascata restaurant on Kauai's north shore," writes Jamie Smietan of Rancho Santa Margarita, California. "I tried the crème brûlée which had a rich coffee flavor. A copy of the recipe would be the perfect souvenir." Begin preparing this a day before you plan to serve it. The sugar is caramelized quickly under the broiler, but a small blowtorch (made for the kitchen) would work well, too.

Pound-Cake Tiramisu

Layers of espresso-soaked pound cake and cream cheese custard come together with chocolate. Tiramisù means "pick-me-up" in Italian-and this certainly does.

White Russian Sorbet

Taking a cue from the classic drink, this dessert has a rich and creamy coffee flavor. It looks pretty spooned into glass coffee cups or mugs and topped with a few coffee beans (real or chocolate).

Aunt Maude&s Chocolate Drop Cookies

The old-fashioned cookies are cake-like and have a nice chocolate icing.

Grappa Semifreddo with Espresso Sauce

Active time: 45 min Start to finish: 2 3/4 hr
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