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Simple Cooking

Spinach Gnocchi with Tomato Sauce

Orecchiette with Green Tomatoes, Caramelized Onions, and Corn

Spaghetti with Clams

Penne with Basil and Caciocavallo

If you have trouble finding caciocavallo cheese, you can substitute grated Parmigiano-Reggiano.

Fresh Pasta Dough

Spaghetti Alla Carbonara

Trofie with Pesto, Green Beans, and Potatoes

Spicy Whole-Wheat Linguine with Red Peppers

Pasta with Scallops, Garlic, Grape Tomatoes, and Parsley

Spinach Linguine with Walnut-Arugula Pesto

The pesto can be made up to 1 hour before serving without losing its freshness; store it at room temperature.

Spaghetti with Garden Vegetables

Soba Noodles with Vegetables and Mint

Soba Noodles with Tofu, Avocado, and Snow Peas

Cheese Short Crust

Poached Chicken

Almond-Arugula Pesto

Almond Tart Dough

Buttermilk-Leek Galette

Summer Squash Lattice Tart

Red and Golden Beet Cheese Tart

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