Nut Free
Panna Cotta Tartlets with Strawberries
If your strawberries are sweet, you won’t need as much sugar—use an amount at the lower end of our range in step 5.
Pasta Frolla
Pasta frolla (Italian for “short pastry”) is the basic pastry dough of Italy. Our recipe yields enough dough for 2 crostata (you’ll need to double the pumpkin and ricotta filling).