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Bon Appétit

Spicy Guacamole

By Elizabeth L. Brown

4.2

(38)

Image may contain Plant Food Relish and Bowl
Photo by Shutterstock

Recipe information

  • Yield

    Makes about 1 cup

Ingredients

1 large ripe avocado, peeled, pitted
2 teaspoons fresh lime juice
1/2 cup chopped fresh cilantro
1/4 cup finely chopped onion
2 large garlic cloves, finely chopped
2 large serrano chilies seeded, chopped
1/4 teaspoon salt

Preparation

  1. Using fork, mash avocado with lime juice in small bowl. Add cilantro, chopped onion, chopped garlic, serrano chilies and salt and stir to combine.

TagsGuacamoleCondimentMexicanLatin AmericanAvocadoVegetableCilantroHerbs & SpicesSideSnackDinnerLunchDairy FreeGluten FreeNut FreeRawVeganVegetarianKetoQuickEasyNo-CookBon Appétit

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