Name: Wasabi Shrimp Crackers
Cook time: 20 min
Total time: 20 min
Yield: Makes 24 hors d'oeuvres
Ingredients: 8 oz cream cheese, softened; 3 to 4 teaspoons wasabi paste (Japanese horseradish paste); 30 (2-inch) thin rice crackers; 30 peeled cooked medium shrimp (about 1 lb), halved lengthwise; 1 scallion green, thinly sliced

Recipe information

Total Time
20 min
Yield
Makes 24 hors d'oeuvres

Ingredients

8 oz cream cheese, softened

3 to 4 teaspoons wasabi paste (Japanese horseradish paste)

30 (2-inch) thin rice crackers

30 peeled cooked medium shrimp (about 1 lb), halved lengthwise

1 scallion green, thinly sliced

Preparation

Purée cream cheese with wasabi to taste in a food processor until smooth. Mound 1 teaspoon cream cheese mixture on each cracker and top with 2 shrimp halves. Sprinkle with scallion. Serve immediately.

TagsCracker Cream Cheese Cheese Dairy Shrimp Shellfish Seafood Starter Brunch Dinner Gluten Free Nut Free 5 Ingredients or Fewer Quick Easy 30 Minutes or Less No-Cook Food Processor Gourmet

Recipe notes

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