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Bon Appétit

Warm Tortillas with Garlic Butter

This recipe originally accompanied shrimp and scallop posole .

Recipe information

  • Yield

    Makes 6 servings

Ingredients

1/2 cup (1 stick) butter, softened
1 garlic clove, pressed

Preparation

  1. Mix butter with garlic. Cover and refrigerate until ready to serve. Serve with warm tortillas.

TagsGarlicRoot VegetableVegetableSideDinnerNut FreeGluten FreeVegetarianQuickEasy5 Ingredients or FewerNo-CookBon Appétit
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