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Epicurious

Spicy Honey Mustard Sauce

3.1

(7)

Image may contain Cutlery Spoon Food and Pork
Photo by Chelsea Kyle, prop styling by Brian Heiser, food styling by Rhoda Boone

A pinch of cayenne and two kinds of mustard give this sweet and savory condiment a kick.

DO AHEAD:

Mustard can be made and refrigerated up to 5 days in advance.

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