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Smoked-Trout Spread

3.4

(18)

Smoked Trout Spread with Crackers
Photo by Chelsea Kyle, Food Styling by Ali Nardi

Light and ultrasavory, this is a spread that's definitely worth making — it requires a minimal amount of work and tastes better than any store-bought version. And if you have any left over, you're in luck — it also tastes wonderful on bagels the next morning.

Cooks' Note

Spread can be chilled up to 5 days.

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