The anchovy butter would also be terrific on grilled meats or steamed green beans.
Bon AppétitSliced Baguette With Radishes and Anchovy ButterBy Tasha de SerioMarch 15, 20114.8(19)Sliced Baguette with Radishes and Anchovy ButterKenji TomaArrowJump To RecipeSave StorySave this storyPrintThe anchovy butter would also be terrific on grilled meats or steamed green beans.Recipe notesBack to topTriangleSee Related Recipes and Cooking TipsiconGallery29 Radish Recipes That Bring a Peppery Zing to MealsWhether crisp in a salad or tender in a stew, radishes have so many places to go.iconGallery41 Great Ways to Use AnchoviesThe deeply savory flavor and umami that anchovies add to salad dressings, sauces, and pasta dishes is incomparable.How to Eat Radishes: 10 Radish Recipes to Try TonightCrunchy, spicy, and not too shabby to look at, radishes are great on their own. But these 10 recipes help you put the radishes to work in salads, tacos, and more.iconGallery25 Lovely Radish RecipesSeriously snackable, fantastically crunchable.