Cilantro and lime lend a bit of Mexican flair to this sandwich.
Bon AppétitShrimp, Corn, and Red Pepper Salad SandwichesAugust 20, 20044.2(19)Shrimp, Corn, and Red Pepper Salad SandwichesBrian LeatartArrowJump To RecipeSave StorySave this storyPrintCilantro and lime lend a bit of Mexican flair to this sandwich.Recipe notesBack to topTriangle