Name: Sauteed-Strawberry Ice Cream Sundaes
Yield: Makes 4 servings
Ingredients: 1 pound fresh strawberries, hulled, halved lengthwise; 1/4 cup sugar; 1/2 teaspoon ground cinnamon; 2 teaspoons olive oil; 1 teaspoon finely grated orange peel; 1 pint high-quality vanilla ice cream; 1 pint high-quality strawberry sorbet; 1/4 cup white, dark, and/or milk chocolate chips

Image may contain Clock Tower Building Architecture Tower Food and Dessert

Sauteed-Strawberry Ice Cream SundaesCraig Cutler

Just a few minutes in a hot skillet gives the sauce a complex flavor. If you've got an extra minute or two, skip the chocolate chips and garnish the sundaes with chocolate curls shaved off the edge of a chocolate bar with a vegetable peeler.

Recipe notes

Caramelized Onion Pasta

Turn humble onions into this thrifty yet luxe pasta dinner.

29 Ricotta Recipes for Dinner, Dessert, and More

Put that half-full tub to use with recipes that go beyond the Italian American classics.

One-Pot Chicken Thighs With Cilantro Rice and Beans

This one-pot dinner cooks chicken thighs directly on top of a bed of flavorful cilantro rice studded with black beans for a complete dinner.

The Only Frittata Recipe You’ll Ever Need

Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.

Speedy Chicken Stroganoff

This easy, one-skillet chicken stroganoff features tender chicken breasts, savory mushrooms, and a creamy Dijon-crème fraîche sauce—perfect for weeknights.

31 Cashew Recipes That Go Beyond the Snack Bowl

Like Sri Lankan cashew curry and vegan stuffed shells.

Classic French Vinaigrette

Use this simple vinaigrette to dress a plate of greens, some steamed potatoes, or anything else that strikes your fancy.

13 Types of Nuts and How to Cook With Them

Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.