Skip to main content

Rum-Laced Cream

3.8

(1)

Recipe information

  • Yield

    Makes about 2 cups

Ingredients

1 cup chilled whipping cream
2 tablespoons (packed) golden brown sugar
1 1/2 tablespoons dark rum

Preparation

  1. Beat whipping cream, brown sugar and rum in medium bowl until soft peaks form. (Can be prepared 2 hours ahead. Cover and refrigerate.)

Read More
Layer homemade custard, ripe bananas, and vanilla wafers under clouds of whipped cream for this iconic dessert.
Fluffier, fresher, and fancier than anything from a tub or can.
A riff on the Bicycle Thief cocktail, a citrusy, low ABV riff on a Negroni, this three-ingredient, party-ready twist features grapefruit soda.
With elderflower liqueur, mint, and prosecco, the effervescent Hugo spritz cocktail is a hit year round, but particularly on warm nights.
The kimchi brine is the secret hero here; just a splash of it brightens the cocktail while deepening it with a little funky je ne sais quoi.
Gourmet’s version of this perfect summer drink mixes the ideal ratio of vodka with cranberry and grapefruit juices, right in the glass.
Every sauce needs a few secrets. Ours is smoky, sweet, and savory—use it for burgers, fries, tenders, and more.
Reminiscent of a classic diner dessert, this chocolate cream pie offers pure comfort in a cookie crust.