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Roasted Potatoes, Onions, and Carrots

4.4

(2)

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Roasted Potatoes, Onions, and CarrotsDavid Cicconi

Add color to any meal at any time of year with this mix of red, purple, and orange vegetables, all roasted together.

Cooks' note:

If you are also making the Rosemary and Thyme Braised Lamb Shoulder , you can roast the vegetables on slightly smaller sheets on upper rack of oven at the same time as the lamb.

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