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Epicurious
Gourmet

Ribbon Vegetable Salad

4.6

(3)

This recipe can be prepared in 45 minutes or less.

Recipe information

  • Yield

    Serves 2

Ingredients

1 medium English cucumber
2 large carrots
2 large celery ribs
2 scallions
2 teaspoons seasoned rice vinegar, or to taste
1/8 teaspoon Asian sesame oil

Preparation

  1. Halve cucumber lengthwise and seed. Peel and trim carrots. With a vegetable peeler cut cucumber and carrots lengthwise into thin ribbons, transferring to a bowl. Cut celery and scallions crosswise into 3-inch-long pieces. Cut pieces lengthwise into julienne strips, transferring to bowl. Add vinegar and oil and toss to combine well.

TagsSaladCucumberVegetableCeleryCarrotRoot VegetableScallionOnionSideLunchDinnerDairy FreeGluten FreeNut FreeVeganVegetarianQuickEasyGourmet
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