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Bon Appétit

Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut Holes

4.2

(33)

Image may contain Confectionery Food Sweets Dessert Pastry and Donut
Pumpkin Doughnuts with Powdered Sugar Glaze and Spiced Sugar Doughnut HolesPornchai Mittongtare

Use a clip-on deep-fry thermometer to gauge the oil temperature when frying these doughnuts: too low and they'll absorb oil, turning leaden and soggy; too high and they'll burn before the insides are cooked through.

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