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Epicurious

Pasta With Rock Shrimp, Chile, and Lemon

3.9

(2)

Image may contain Cutlery Fork Food Dish Meal Noodle Pasta Spaghetti Dessert Ice Cream Creme and Cream
Photo by Michael Graydon & Nikole Herriott, Food Styling by Susie Theodorou, Prop Styling by Kalen Kaminski

This recipe makes more bonito butter than you need. Use the smoky, slightly salty mixture to top your next steak, or to sauté greens.

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