Name: Orange Cucumber Salad with Sun-Dried Tomato Dressing
Yield: Makes 4 servings
Ingredients: 2 navel oranges; 1 (4-inch) piece seedless cucumber (usually plastic-wrapped), thinly sliced crosswise; 1/4 cup extra-virgin olive oil; 1 tablespoon cider vinegar; 1 tablespoon mild honey; 1 tablespoon finely chopped drained oil-packed sun-dried tomatoes; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/8 teaspoon cinnamon; 1/8 teaspoon ground cumin; Pinch of cayenne

Active time: 15 min Start to finish: 20 min

Recipe information

Yield
Makes 4 servings

Ingredients

2 navel oranges

1 (4-inch) piece seedless cucumber (usually plastic-wrapped), thinly sliced crosswise

1/4 cup extra-virgin olive oil

1 tablespoon cider vinegar

1 tablespoon mild honey

1 tablespoon finely chopped drained oil-packed sun-dried tomatoes

1/4 teaspoon salt

1/8 teaspoon black pepper

1/8 teaspoon cinnamon

1/8 teaspoon ground cumin

Pinch of cayenne

Preparation

Step 1
Cut peel, including all white pith, from oranges and cut oranges crosswise into 1/4-inch slices.
Step 2
Scatter orange slices and cucumbers on a platter.
Step 3
Whisk together remaining ingredients in a bowl until combined, then pour over orange slices and cucumbers.

TagsSalad Orange Citrus Fruit Cucumber Vegetable Sun-Dried Tomato Tomato Side Dinner Nut Free Gluten Free Dairy Free Vegetarian Quick No-Cook Gourmet

Recipe notes

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