Name: Orange Crème Caramels
Cook time: 30 min
Total time: 4 hr
Yield: Makes 6 servings
Ingredients: 3 large navel oranges; 1 3/4 cups sugar; 3 cups whole milk; 3 whole large eggs and 3 large egg yolks; 6 (6-oz) ramekins

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Orange Crème CaramelsRomulo Yanes

Active time: 30 min Start to finish: 4 hr

Cooks' notes:

•To make 1 large crème caramel instead of individual ones, bake in a 9-inch glass pie plate in hot water bath 1 to 1 1/4 hours.

•Crème caramels can be chilled up to 2 days.

Recipe notes

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