Name: Maw Maw Hinson's Tomato Gravy
Yield: Makes 2 cups
Ingredients: 1 1/2 pounds tomatoes, cut into 2" pieces; 1/4 cup (1/2 stick) unsalted butter, cut into 1/2" pieces; Kosher salt, black pepper

This image may contain Food Dish Meal Plant Stew Gravy and Curry

Photo by Penny De Los Santos

Serve spooned over roast chicken, steak, or pan-fried pork chops. And, of course, pancakes.

Recipe information

Yield
Makes 2 cups

Ingredients

1 1/2 pounds tomatoes, cut into 2" pieces

1/4 cup (1/2 stick) unsalted butter, cut into 1/2" pieces

Kosher salt, black pepper

Preparation

Bring tomatoes and butter to a simmer in a large skillet over medium heat. Cover, reduce heat to low, and simmer gently, stirring occasionally, until tomatoes are softened, 35-40 minutes. Season with salt and pepper.

TagsSauce Condiment Southern American Tomato Vegetable Side Dinner Nut Free Gluten Free Vegetarian Easy 5 Ingredients or Fewer Simmer Bon Appétit

Recipe notes

The Most-Saved Recipes in the Epicurious App This Week

Like Greek lemon potatoes and gochujang chicken stir-fry.

Golden Mushroom Soup With Orzo & a Pat of Butter

This is the type of soup that, at first glance, might seem a little…unexciting. But you’re underestimating the power of mushrooms, which do the heavy lifting.