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Maple Bacon Twists

By Theresa Gilliam
Image may contain Food Bread Dessert and Pastry
photo by EJ Armstrong

We have to thank the geniuses at Voodoo Doughnuts in Portland, Oregon for inspiring these sweet dreams intertwined with a strip of thick, salty bacon, all drizzled with a glaze made with real maple syrup. It's almost too good to be true. You may need to clear your schedule for a month or two so you can make these EVERY weekend.

Par-Cooked Bacon

Place two layers of paper towels on a microwave-safe plate. Lay desired amount of bacon in a single layer on top of paper towels and cover with 2 additional paper towels. Microwave bacon for 2-2 1/2 minutes, or 30 seconds per slice.

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