Serve this icing spooned over cake or ice cream.
Yes, it's a shortcut in a microwave. It's also a gooey, fudgy, wildly good chocolate cake.
This breakfast-for-a-crowd crams everything good about babka into a hearty casserole: sweet custard, cinnamon, chocolate, and tender slices of bread.
Fluffier, fresher, and fancier than anything from a tub or can.
Pavlova meets Black Forest cake in a holiday dessert designed to steal the spotlight.
Froyo for one, made in a blender and topped with a crackly magic shell.
A no-bake Oreo crust, a rich chocolate filling, and a tower of whipped cream come together in this shut-the-room-up dessert.
Everything good about the classic dessert with the warming notes of a pumpkin spice latte.
Nutty, protein-packed, and batchable—perfect for hectic mornings.