Can be prepared in 45 minutes or less.
Recipe information
Yield
Serves 4
Ingredients
1 pound zucchini, cut diagonally into 1/4-inch-thick slices
1 teaspoon vegetable oil
fresh lemon juice to taste
Preparation
Step 1
Preheat oven to 400°F.
Step 2
In a large bowl toss zucchini slices with oil until coated. Spread zucchini slices in one layer in a shallow baking pan and bake in middle of oven 5 minutes. Turn slices and sprinkle with salt to taste. Bake slices 3 to 5 minutes more, or until just translucent and tender. Sprinkle zucchini with lemon juice.
Nutrition Per Serving
Each serving: 22 calories
1 gram fat (50% of calories from fat)
#### Nutritional analysis provided by Gourmet
